Campfire Apple Pie on a Stick

Apples

Cinnamon

Sugar

How to prepare:

Place apple on a stick and roast above fire until the skin starts to peel & the aple turns brown.

While still hot roll in sugar & cinnamon combination . Then continue roasting apple until glaze forms. Eat off glaze if you wish double dip in sugar & cinnamon.

Bake until glazed again - Continue until apple is gone.