Monday, November 7, 2011

Tater Tot Casserole


Ingredients:
  • 1 Large Bag Tater Tots


  • 1-2 Lbs. Hamburger Meat (ground beef)


  • 1 Can Cream of Celery Soup


  • 1 Can Cream of Mushroom Soup


  • 1/2 Chopped Onion


  • 1/4 tsp. Pepper


  • 1/2 tsp. Salt
Directions:
  1. Preheat oven to 400 degrees. Cook hamburger and drain grease.


  2. Add onion, soups, seasonings, and two of handfuls of tater tots.


  3. You may add a little water if it's too thick. Cook until bubbly.


  4. Pour into 9X13 baking dish. Arrange remaining tater tots on top.


  5. Bake at 400 degrees until brown and bubbly.

2 comments:

 

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